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Platinum Sectional

Convection Ovens Restaurant Ranges
Broilers Counterline
Counter Steam Heavy-Duty Steam

 

 
     

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  (Document Archive For Discontinued Models)

Restaurant Ranges:

 

- 300 Series Range

- 400 Series Range

- 500 Series Range

- Wendy's Range Operators Manual

 

Electric Ranges:

 

- SE36 Series Electric Range (Standard and Convection Oven)

Range-Mounted Broilers:

 

Platinum - Infrared/Radiant Compact Broiler  including models:

P32-NFR, P36-NFR, P48-NFR, P32-RAD, P36-RAD, P48-RAD

 

 

Platinum - Cheese Melter  including models:

P32-CM, P36-CM, P48-CM, P60-CM, P72-CM, P32-CM-PT,

P36-CM-PT, P48-CM-PT, P60-CM-PT, P72-CM-PT

 

Convection Ovens:

 

- Marathoner Gold / SilverStar - Gas
- Marathoner Gold / SilverStar - Electric
- Half Size Electric Convection Oven

 

PLATINUM SECTIONAL SERIES:

 

- Ranges
- Fryers P16-PF45, P20-PF60
- Refrigerated Base (remote)
- Refrigerated Base (self-contained)

- Stock Pot Ranges

 

     Broilers:
 

- Free Standing Infrared Broilers
- Range Match - Coming soon!

 

Counter Steamers:

 

- Simple Steam EZ Series

- R2 Series

 

     Heavy Duty Steamers
  - Contact Southbend Technical Support 919-762-1000

 

Counter-Line:

  HDG/HDC/HDO

 

     Oven-Smoker
 

SB-ES-5, SB-ES-10

     
     
   

 (Document Archive For Discontinued Models)

     
   
   
  
Consultants Corner  

 

2008 Price List

Product Manuals

 

Spec Sheets

 
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