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Compartment Steamers Compartment Steamers

Add 1 Year to your Steamer Warranty!

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Pressure-less compartment steamers are the most common type of steamer.

Compartment steamers can cook up to six 2" steam table pans in two compartments (3 pans per compartment). Steam is generated in a gas, electric, or direct steam boiler base, which can also be used to heat adjacent steam equipment.

24", 36", 44", and 48" widths are available with combinations of 6 and 10 gallon kettles.

    Features

  • Stainless steel exterior and interior
  • Interior coved corners and sides
  • Removable pan slides for easy cleaning
  • Positive door handle
  • 60 minute timer for each compartment
  • Automatic boiler blow-down
  • CSD-1 code compliant
  • 24-7 Warranty

    Options & Accessories

  • Steam take off
  • Electronic ignition
  • Increase from 24kW to 36kW or 42kW boiler (electric models)
  • Increase from 36kW to 48kW boiler (electric models)
  • Increase from 140,000 BTU to 200,000 or 250,000 BTU boiler (gas models)
  • Increase from 200,000 BTU to 250,000 or 300,000 BTU boiler (gas models)
  • Increase from 250,000 BTU to 300,000 boiler (gas models)
  • Stainless steel shelf
  • Wash down spray hose
  • Ball float trap
  • Correctional Packages

     

CSA, NSF, CGA Certified   UL Certified

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72" Ultimate Range Now Available!!!

More is better with these standard features.

  • Restaurant range 73" wide with a 37" high cooking top
  • (2) Front located, manual, gas shut-off valves for each side of the range
  • Factory installed regulator
  • Battery spark ignition for oven bases
  • (6) 6" high stainless legs

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